Mango Cheesecake: Seasonal (27 May)

$75.00 – $95.00

It’s mango season, but not every mango ticks the box for us. I can’t believe the number of mango varieties we taste tested before approving of this sweet and creamy mango which is embedded within a passionfruit jelly and layered over lemon cream cheese and a savoury crust.

A big winner with both the young and old!

Please note that mango is a seasonal fruit and we will make this cake only when this variety is in season.

Sizes: 6 inch (Feeds 4-6 pax) | 7 inch (Feeds 6-10 pax)

Ingredients: Cream cheese, sugar, gelatin (non pork/beef), fresh cream, passionfruit, mango, biscuit base